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Showing 1–12 of 27 results

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A CACFP Infant Meal Pattern Guide (VTAOE-506)
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A CACFP Meal Pattern Guide (VTAOE-505)
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All Aboard The Whole Grain Express! (VTAOE-515)
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Boosting Menu Appeal in the SFSP (VTAOE-176)
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Budgeting for SFSP Success (VTAOE-173)
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Build It Once; Serve It Time and Time Again: Using Cycle Menus and Standardized Recipes (VTAOE-504)
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CACFP Snacks in a Jiffy! (VTAOE-519)
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CACFP Snacks: The Planned Leftover Way (VTAOE-517)
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Embracing Culture and Expanding Your CACFP Menu (VTAOE-509)
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Enhancing Meal Appeal For CACFP – Feeding Their Senses! (VTAOE-501)
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Exploring the Purchasing of Meals for SFSP (VTAOE-172)
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Family Style Meal Service – Building Better, Healthier, Menus and Eating Habits (VTAOE-514)
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