Navigating Special Dietary Needs (VTAOE-512) [ARCHIVED]

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Ended
Price
$0
Course ended

CACFP sponsors may need to modify planned meals in order to accommodate participants with disabilities or special dietary needs. VTAOE-512 summarizes the responsibilities sponsors have when accommodating participants’ meal requests. The course also discusses medical statements, meal pattern requirements, and accommodating non-disabling special dietary needs.

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